Loaded Baked Potato Style Eggs

What You’ll Need – (AKA Ingredients)

3 Eggs – Beaten

Loaded Baked Potato Style Eggs

1 Tablespoon Butter (or cooking spray) for pan

1 Tablespoon Real Bacon Bits (or just use leftover bacon from the breakfast before)

1 Tablespoon Sour Cream

1/2 cup Shredded Cheese (mild to sharp cheddar works best)

Chives

Salt & Pepper (to taste)


What To Do – (AKA Directions)

Camping Breakfast

Melt Butter (or cooking spray) in pan.

Add beaten eggs to pan. (TIP: constantly remove pan from heat and then replace…. makes for fluffier eggs)

Add Bacon Bits to halfway scrambled eggs (reserve some for garnish)

Add Sour Cream to eggs (reserve a dollop for garnish)

Add half the shreddded cheese (reserve the rest for garnish)

Season with salt and pepper to taste.

Finish scrambling the eggs til done.

Move eggs to plate… top with Chives, cheese, sour cream and reserved bacon bits.

Servings

This recipe serves 1 person. You can  easily adjust the recipe by adding more eggs.

Loaded Baked Potato Style Eggs

 

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