What You’ll Need – (AKA Ingredients) 3 Eggs – Beaten 1 Tablespoon Butter (or cooking spray) for pan 1 Tablespoon Real Bacon Bits (or just use leftover bacon from the breakfast before) 1 Tablespoon Sour Cream 1/2 cup Shredded Cheese (mild to sharp cheddar works best) Chives Salt & Pepper Continue Reading
Camp Breakfast
Ham and Egg Casserole
1 bag diced or shredded potatoes (frozen works great or precook your own at home and bag) 1 carton egg beaters (or egg substitute) 2 cans sliced mushrooms 1 cup diced cooked ham (or turkey) 1 bag shredded cheddar cheese Spray foil casserole pan with cooking oil. Place potatoes in Continue Reading